Nose: Big influence of the sugarcane, deep, dark, brooding, with a winey hint from the sherry and brandy casks. Palate: Heavy notes of sugarcane, a very rich and estery rum. Intense sweetness, with dates, raisins, honey and chocolate, then becoming more aromatic: medicinal herbs, cinchona, bergamot, black tea and coffee. Finish: More and more spicy, with cinnamon and pepper. The sweetness strikes a perfect balance with the oaky influence. Long, everlasting, chewy and thick.