This wine is made using the traditional method from grapes grown in Limoux by Jean-Claude Mas. Jean-Claude is one fo the best producers in the region and in the 16 years since the domaine was founded has won over 500 awards. A delicate pale gold aromas of tropical fruit, toast and vanilla are immediately evident followed on the palate by ripe peach, apricot and toast flavours and a creamy texture. This is a perfect drink for parties or any kind of celebrations.
