Taste: Refreshing, spicy, bright and saturated. Taste of fragrant juniper, fragrant Siberian herbs, rare spices, wild flowers, wheat and rye bread. Notes of cereals, homemade pastries and fresh notes of taiga forest. Aroma: Fresh, pleasant, spruce, Christmas tree, rainy pine forest, intense, juniper and citrus notes, grassy, Laurel seeds, fresh needles, conifer resin. Finish: Medium, soft, slightly sweet with pine shade and herbs. Using recipes rediscovered by Boris Rodionov.