Vintae combined the expertise of a group of winemakers, sommeliers, chefs and wine enthusiasts to create Bienbebido, a range aimed at providing the perfect ‘go-to’ wines to accompany various foods. This is a fruit-driven Tempranillo aged in French oak for 4 months. Approachably fruity in aroma, offering notes of ripe black and red berries, with subtle toast and sweet spice. Supple and easy-drinking yet possessing ample tannins and texture. A great match for mild-to-medium-strength hard cheeses, particularly manchego.